It seems that Bellevue is the place to be for Seahawks players.
The night before last Sunday's game, Red Bryant and other defensive linemen came into John Howie Steak for a meal to build up their strength. With the result the Hawks got, it must have worked! Also, just last night, Russell Okung dined at Seastar Restaurant & Raw Bar in Bellevue. Okung is from Houston and is a Creole spice fan, so Chef John Howie made him his Jambalaya.
Stop by Bellevue for dinner, and you might just meet a Seahawk!