This Thai restaurant opened in 2008 and is a fine dining addition to the downtown Bellevue lunch and dinner scene. The well-appointed interior is a welcome change from the usual take-out Thai restaurants. The lunch crowd is wheeling and dealing business people, and dinner is a lively, elegant crowd. Don't miss the Chantanee Noodles or the Heavenly Chicken. The menu changes monthly and has earned acclaim from Open Table and Judy's Book. The bar, Naga, is also well-known for its craft cocktails and was named a top 100 bar by <i>Food and Wine</i> Magazine. Bar manager Evan keeps things creative and fun. The lunchtime libations are lighter on the alcohol for those going back to work. Those who return for the late night happy hour from 10pm - midnight can get the more potent concoctions.